Skip Navigation

American Journal of Epidemiology 2005 161(12):1133-1143; doi:10.1093/aje/kwi151
This Article
Right arrow Full Text Freely available
Right arrow FREE Full Text (PDF) Freely available
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Add to My Personal Archive
Right arrow Download to citation manager
Right arrow Search for citing articles in:
ISI Web of Science (3)
Right arrowRequest Permissions
Right arrow Disclaimer
Google Scholar
Right arrow Articles by Truesdale, K. P.
Right arrow Articles by Cai, J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Truesdale, K. P.
Right arrow Articles by Cai, J.
Social Bookmarking
 Add to CiteULike   Add to Connotea   Add to Del.icio.us  
What's this?

American Journal of Epidemiology Copyright © 2005 by the Johns Hopkins Bloomberg School of Public Health All rights reserved

ORIGINAL CONTRIBUTIONS

The Effect of Weight History on Glucose and Lipids

The Atherosclerosis Risk in Communities Study

Kimberly P. Truesdale1, June Stevens1,2 and Jianwen Cai3

1 Department of Epidemiology, School of Public Health, University of North Carolina, Chapel Hill, NC
2 Department of Nutrition, School of Public Health, University of North Carolina, Chapel Hill, NC
3 Department of Biostatistics, School of Public Health, University of North Carolina, Chapel Hill, NC

Correspondence to Dr. Kimberly P. Truesdale, Department of Epidemiology, CB 7435, University of North Carolina, Chapel Hill, NC 27599 (e-mail: Kim_Truesdale{at}unc.edu).

Few studies have examined the impact of weight history. Extant data from the Atherosclerosis Risk in Communities Study were used to compare risk factors for normal-weight (body mass index: 18.5–24.9 kg/m2) adults with a history of weight loss (n = 775) with those for persons with a history of weight maintenance (n = 5,164). In this 1987–1998 US study, the authors also compared risk factors for preobese (body mass index: 25.0–29.9 kg/m2) adults with a history of weight gain (n = 1,296) versus weight maintenance (n = 6,721). They used mixed-models regression to adjust for ethnicity, gender, age, education, field center, smoking, alcohol consumption, follow-up time, and follow-up body mass index. Compared with adults with a history of weight maintenance, adults with a 3-year history of weight loss had more favorable total and low density lipoprotein cholesterol levels and similar glucose, high density lipoprotein cholesterol, and triglyceride levels. In contrast, preobese adults with a 3-year history of weight gain had equivalent glucose and lipid levels at follow-up compared with adults with a history of weight maintenance. These findings suggest that, in addition to current weight, weight history may impact glucose and lipid levels.

glucose; lipoproteins, HDL cholesterol; lipoproteins, LDL cholesterol; obesity; triglycerides; weight gain; weight loss


Abbreviations: AHFSCC, American Hospital Formulary Service Classification Compilation; BMI, body mass index; HDL, high density lipoprotein; LDL, low density lipoprotein; MTC, Medi-Span Therapeutic Classification


Add to CiteULike CiteULike   Add to Connotea Connotea   Add to Del.icio.us Del.icio.us    What's this?




Disclaimer:
Please note that abstracts for content published before 1996 were created through digital scanning and may therefore not exactly replicate the text of the original print issues. All efforts have been made to ensure accuracy, but the Publisher will not be held responsible for any remaining inaccuracies. If you require any further clarification, please contact our Customer Services Department.