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American Journal of Epidemiology Vol. 136, No. 5: 574-583
Copyright © 1992 by The Johns Hopkins University School of Hygiene and Public Health


other

Maternal Nutrition and Spontaneous Preterm Birth

Michael S. Kramer1,2,, Frances H. McLean3, Erica L. Eason3 and Robert H. Usher1,3

1Department of Pediatrics, McGill University, Montreal Quebec, Canada
2Department of Epidemiology and Biostatistics, McGill University Faculty of Medicine, Montreal Quebec, Canada
3Department of Obstetrics and Gynecology, McGill University Faculty of Medicine, Montreal Quebec, Canada

Reprint requests to Dr. Michael S. Kramer, Department of Epidemiology and Biostatistics, McGill University, 1020 Pine Avenue West, Montreal, Quebec, H3A 1A2, Canada.

Previous studies suggesting that maternal undernutrition increases the risk of preterm birth have suffered from several methodological shortcomings, including use of total gestational weight gain rather than net rate of gain in maternal tissue, inclusion of induced preterm deliveries, and error-prone gestational age measurements based solely on menstrual dates. The authors have attempted to overcome these shortcomings by investigating the potential etiologic roles of prepregnancy body mass index, net rate of maternal weight gain, height, and a number of other potential biological and sociode–mographic determinants of spontaneous (i.e., noninduced) preterm birth in a cohort of 13, 102 women with early ultrasound-confirmed gestational age who delivered at the Royal Victoria Hospital in Montreal, Quebec, Canada, between January 1, 1980 and March 31, 1989. Total weight gain, but not body mass index, was highly significantly associated with spontaneous preterm birth, averaging 14.6, 12.5, 9.9, and 9.1 kg, in women delivering at 37 or more, less than 37, less than 34, and less than 32 completed weeks, respectively. Although the relation persisted when weight gain was expressed as an overall rate, it disappeared when the analysis was based on net rate; mean net rates of gain were 0.28, 0.29, 0.27, and 0.27 kg/week, respectively. On the basis of multiple logistic regression analyses, significant determinants of birth at less than 37 weeks included maternal short stature; noncompletion of high school; unmarried status; smoking; diabetes; urinary tract infection within 2 weeks of delivery; prepregnancy hypertension; severe pregnancy-included hypertension; and previous history of preterm delivery, low birth weight, or neonatal death. Most of these factors retained their significance for birth at less than 34 and less than 32 weeks. In fact, the effect of low maternal education was even stronger at these more severe "levels" of preterm birth. The authors conclude that prepregnancy weight-for-height and gestational weight gain are not important determinants of spontaneous preterm birth and that some previous studies have mistaken an effect of shortened gestation for its cause. Other biologic and social determinants, however, indicate priorities for future research and intervention. Am J Epidemiol 1992; 136:574–83

gestational age; infant; low birth weight; infant; premature; nutrition


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