American Journal of Epidemiology Vol. 110, No. 1: 77-87
Copyright © 1979 by The Johns Hopkins University School of Hygiene and Public Health
research-article |
DIET AND SERUM CHOLESTEROL
DO ZERO CORRELATIONS NEGATE THE RELATIONSHIP?
Laboratory of Physiological Hygiene, School of Public Health, University of Minnesota Minneapolis, MN
Reprint requests to David R. Jacobs, Jr., Ph.D., Laboratory of Physiological Hygiene, School of Public Health, 611 Beacon St., University of Minnesota, Minneapolis, MN 55455.
The confounding that results from the uncontrolled conditions under which most epidemiologic observations are made is sufficient to undermine their validity with respect to investigation of the relationship between diet and serum cholesterol. In this paper, the authors show, using both a mathematical model and referring to empirical data, that if certain variances are sufficiently great, even when there is cause and effect, correlation coefficients close to zero would be expected from the actual data of a cross-sectional study. Cross-sectional designs are therefore not suitable for studying this relationship.
biometry; cholesterol; cholesterol; dietary; coronary disease; dietary fats; nutrition surveys
![]()
CiteULike
Connotea
Del.icio.us What's this?
This article has been cited by other articles:
![]() |
G. E Fraser Vegetarian diets: what do we know of their effects on common chronic diseases? Am. J. Clinical Nutrition, May 1, 2009; 89(5): 1607S - 1612S. [Abstract] [Full Text] [PDF] |
||||
![]() |
F. L Crowe, C M. Skeaff, T. J Green, and A. R Gray Serum fatty acids as biomarkers of fat intake predict serum cholesterol concentrations in a population-based survey of New Zealand adolescents and adults. Am. J. Clinical Nutrition, April 1, 2006; 83(4): 887 - 894. [Abstract] [Full Text] [PDF] |
||||
![]() |
Y. Ma, Y. Li, D. E. Chiriboga, B. C. Olendzki, J. R. Hebert, W. Li, K. Leung, A. R. Hafner, and I. S. Ockene Association between Carbohydrate Intake and Serum Lipids. J. Am. Coll. Nutr., April 1, 2006; 25(2): 155 - 163. [Abstract] [Full Text] [PDF] |
||||
![]() |
Y. Ma, B. Olendzki, D. Chiriboga, J. R. Hebert, Y. Li, W. Li, M. Campbell, K. Gendreau, and I. S. Ockene Association between Dietary Carbohydrates and Body Weight Am. J. Epidemiol., February 15, 2005; 161(4): 359 - 367. [Abstract] [Full Text] [PDF] |
||||
![]() |
D. Steinberg Thematic review series: The Pathogenesis of Atherosclerosis. An interpretive history of the cholesterol controversy: part II: the early evidence linking hypercholesterolemia to coronary disease in humans J. Lipid Res., February 1, 2005; 46(2): 179 - 190. [Abstract] [Full Text] [PDF] |
||||
![]() |
M. Law Dietary fat and adult diseases and the implications for childhood nutrition: an epidemiologic approach Am. J. Clinical Nutrition, November 1, 2000; 72 (5): 1291S - 1296S. [Abstract] [Full Text] [PDF] |
||||
![]() |
B. K. Jacobsen and I. Stensvold Milk -- a better drink?: Relationships with total serum cholesterol in a cross-sectional survey. The Nordland Health Study Scand J Public Health, December 1, 1992; 20(4): 204 - 208. [Abstract] [PDF] |
||||
![]() |
L. Bookstein, S. S. Gidding, M. Donovan, and F. A. Smith Day-to-Day Variability of Serum Cholesterol, Triglyceride, and High-Density Lipoprotein Cholesterol Levels Arch Intern Med, August 1, 1990; 150(8): 1653 - 1657. [Abstract] [PDF] |
||||
![]() |
R. A. STALLONES Epidemiologic Studies of Obesity Ann Intern Med, December 1, 1985; 103(6_Part_2): 1003 - 1005. [Abstract] [PDF] |
||||
![]() |
F. M. Sacks, D. Ornish, B. Rosner, S. McLanahan, W. P. Castelli, and E. H. Kass Plasma Lipoprotein Levels in Vegetarians: The Effect of Ingestion of Fats From Dairy Products JAMA, September 13, 1985; 254(10): 1337 - 1341. [Abstract] [PDF] |
||||
![]() |
J. T. Salonen, H. Hamynen, U. Leino, E. Kostiainen, and T. Sahi Relation of Alcohol, Physical Activity, Dietary Fat and Smoking to Serum HDL and Total Cholesterol in Young Finnish Men Scand J Public Health, January 1, 1985; 13(3): 99 - 102. [Abstract] [PDF] |
||||







